Mix 150 gm of Triphala churna and 150 gm of powdered mishri .
Mix both the powders thoroughly and add ghee to the mixture till the powder gets the consistency of a thick paste.
Store in a clean dry glass jar .
Eating 5 gm of this lehyam twice a day with water will definitely improve the headaches.
Children can take half the quantity prescribed for adults.
It can be slowly increased to 10 gm a day if symptoms persist.
Pressing the entire thumb from the tip to the base also reduces headaches.
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