Ingredients needed:
400 gm undiluted ginger juice
70 gm -Jaggery Powder
5 gm -Methi powder (fenugreek seeds/menthulu/vendhayam)
5 gm of dried ginger powder(Sont/Sonti/Chukku)
5 gm-Cinnamon powder (Dalchini , Patta)
5 gm -Black pepper powder (Kala mirch ,Miriyalu)
5 gm clove powder (laung,Lavangam,krambu)
5 gm elaichi powder (cardamom,Elakulu)
5 gm bay leaf powder(aku pathri or biriyani aku in Telugu,Brinji ilai in tamil and Tej pattha in Hindi-Latin name:Cinnamomum tamala)
The above ingredients are available in the super markets in India.The names in Tamil,Telugu and Hindi are mentioned.
2 more ingredients are needed which are common in Ayurveda stores.
5 gm of Long pepper (Pipli,Pippalu)
5 gm of Nagkesar powder.
Method of preparation:
Pour the ginger juice in a wok and add the jaggery powder to it and keep stirring on a low flame.The mixture becomes thick and syrupy.Stir in the other powders and turn off the heat.Cool and store the mixture in a clean dry glass jar.
Dosage :
1 - 5 gm a day for children and
5-10 gm a day for adults half an hour before food .
Benefits:
Most problems like wheezing,whooping cough and breathing related problems will reduce by eating this lehyam.It is most often used in winters and rainy season.
A collection of safe and effective home remedies and herbal cures from Ayurveda .
Monday, July 16, 2012
Wednesday, July 11, 2012
Pomegranate juice for cholesterol levels
Drinking a small glass of Pomegranate juice in the mornings or evenings will definitely reduce the cholesterol levels in the blood.This must be done for 41 days.
Exercise should be a part of everyday routine.Fried foods and high calorie foods must be avoided.
Exercise should be a part of everyday routine.Fried foods and high calorie foods must be avoided.
Saturday, July 7, 2012
Jambul for Diabetes
Syzygium cumini or Jambul / Java plum is a very common tree found in most parts of India.
The fruits are slightly astringent and mature fruits are dark purple in colour.
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| Syzygium cumini , Jambul.Picture released into the public domain by author Madhavi Madhurakavi |
The fruits are slightly astringent and mature fruits are dark purple in colour.
This tip is recommended by the Baba Ramdevji's ashram .
250 gm of the washed fruit is boiled in 500 ml of water.
The fruits are then mashed well .Drinking this decoction thrice a day will help in reducing the high blood sugar levels.It is also beneficial for some problems related to men's health.
The fruits are then mashed well .Drinking this decoction thrice a day will help in reducing the high blood sugar levels.It is also beneficial for some problems related to men's health.
Jambul - Neredu in Telugu
Tamil- Naava pazham.
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